hotels & restaurants

Blue Bottle Coffee at West Bund by atelier tao+c

The West Bund in Shanghai, a historic hub for transportation, logistics, and production, has undergone significant transformation over the past a few years. Following major urban renewal projects along the Huangpu River, the riverside spaces have become a vibrant destination for outdoor activities and cultural events, attracting both locals and visitors alike. Blue Bottle Coffee, …

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Blue Bottle Coffee by Schemata Architects

We still remember when Blue Bottle Coffee, the niche American coffee brand, first arrived in Japan a decade ago, opening an outpost in the Kiyosumi area of Tokyo. Since then, the company has quickly expanded across the Japanese capital and beyond. Still finding room for growth in Tokyo‘s sprawling metropolitan area, Blue Bottle Coffee has …

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Xilote restaurant by Espacio 18 Arquitectura

As in many a capital city across the planet, the culinary scene in Mexico City continues to evolve at full speed, boasting a wide array of refined global cuisines and equally sophisticated local flavours. In the latter category falls Xilote, a newly opened dining establishment exclusively dedicated to the traditional cuisine of the southern Mexican …

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Bidfood Pizza Academy by mode:lina

Bidfood Pizza Academy in Wrocław, designed by mode:lina™ studio, is a space dedicated to training and culinary workshops, where Italian heritage meets modern design. Inspired by traditional trattorias, this academy is not a restaurant but a place where enthusiasts can explore the secrets of Italian cuisine in a unique atmosphere.

Ergon Bakehouse by Urban Soul Project

Ergon Bakehouse offers a unique experience celebrating the art of baking and hospitality in the heart of Athens, housed in a heritage building from the early 20th century, designed by Vasilis Tsagris. Formerly residential units and offices, the building now hosts a multifaceted destination• a unique place for making and baking pastries, a retail space, …

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